Chapter 6 Food Consumption Score & Household Dietary Diversity Score

The module below allows you to collect and calculate FCS, FCS-N and HDDS indicators.

6.1 References / Resources

1. FCS - https://documents.wfp.org/stellent/groups/public/documents/manual_guide_proced/wfp271449.pdf

2. FCS_N - https://documents.wfp.org/stellent/groups/public/documents/manual_guide_proced/wfp277333.pdf

3. HDDS - http://www.fao.org/fileadmin/user_upload/wa_workshop/docs/FAO-guidelines-dietary-diversity2011.pdf

6.2 Standardized Questionnaire

6.2.1 Paper Version of Questionnaire

Here is the standardized module in word format: RBDstandardized_questionnaireFCSHDDS

6.2.2 Electronic Version of Questionnaire

Here is the standardized module in xlsform: RBDstandardized_questionnaireFCSHDDS

6.3 Calculation of FCS & HDDS Indicators

6.3.1 Example data set

Here is the example data set: exampledataEnglish_raw

6.3.2 SPSS Syntax

Here is the SPSS syntax file: RBDStandardized_SPSSsyntaxFCSHDDS_EN

6.3.3 R Syntax

Here is the R syntax file: RBDstandardized_RsyntaxFCSHDDS_EN